O

Ondřej Šimánek

Molecular gastronomy & wine pairing
Chef's Table 📍 Ostrava-Jih 🗓 Mon-Sat ⏰ 10:00–21:00
Sommelier and culinary artist. Molecular gastronomy, fermentation, seasonal tasting menus. Available for corporate dinners, proposals, anniversaries, and nights you will not forget.
Hourly rate
$85–110
Availability
Mon-Sat
Hours
10:00 – 21:00

Book Ondřej

From $85/h · minimum 1 hour · Mon–Sat

Book this chef →